Monday, August 1, 2011

Mmmm Delicious! Mexican Crockpot Chicken

This recipe can be found HERE.

Brady rarely asks me to cook but the other day he brought up "that chicken you made in that thing" (points to the crockpot).  So I cooked today :).


Ingredients


    2-3 chicken breasts 1 can diced tomatoes 1 can black beans 1 can mexican chili beans (Do not drain tomatoes or beans) 1 Package Taco Seasoning 1 can black olives 1 can chopped green chiles



Directions

Layer chicken in bottom of crock pot. Add the rest of the ingredients in the order written. Do not stir. Cook on low 7-8 hours. Take out chicken and shred. Return chicken to crock pot and stir well. Serve with tortilla chips or on a flour tortilla. Serve with chopped lettuce, tomatoes, and shredded cheese if desired. Extra ingredients are not included in nutritional facts. 

Number of Servings: 6


XOXO,

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